In this short article, we will answer the question “How long are boiled eggs good for in the fridge?” and cover some crucial points for properly keeping cooked eggs.
How long are boiled eggs good for in the fridge?
A boiled egg will be good for a week in the refrigerator. Hard-boiled eggs can be kept for a long time if they are cooked entire, cooled, then placed in an airtight container and kept in the refrigerator.
Remember that boiled eggs have a propensity to collect odours when stored in the refrigerator; therefore, avoid placing stinky items inside and use a sealed container.
Because of their straightforward, all-natural packaging, hard-boiled eggs are a staple for picnics, snacks, and special occasions. They also tend to last for a long time. They must, however, be handled carefully because they are bacterially sensitive.
There are some things you should be aware of in order to manage your eggs securely. The key considerations for storing boiled eggs are outlined below.
Bacterial susceptibility of boiled eggs:
When chickens lay eggs, they create a barrier that protects the developing chick from disease. Mineral oil is used in place of the natural layer in commercially prepared eggs.
Boiling eggs removes their protective layer, which makes it simpler for bacteria to colonise the egg. The eggs degrade more quickly when they are boiled than when they are raw.
The boiled egg should not be kept in the refrigerator for more than a week.
Within two hours of preparation, hard-boiled eggs should be refrigerated and consumed within a week. Don’t wait any longer; otherwise, the boiled egg won’t be suitable for food.
Eggs that have been broken:
You shouldn’t buy cracked eggs since they could be contaminated with bacteria. If you accidentally shatter an egg, take it out of the shell and store it in the fridge in an airtight container.
When cooking, if an egg cracks, there is no risk and it can be stored the same as any other hard-boiled egg.
The refrigerator’s temperature
Do not freeze the eggs intact; instead, keep them in the refrigerator at no more than 7°C.
Boil the egg and keep it submerged in water.
Hard-boiled eggs without shells can be kept in the fridge in a bowl of cold water. They must be completely submerged and the water must be changed frequently, at least daily, to stop bacterial growth inside the egg.
You can also keep things in a lidded container.
Hard-boiled eggs can also be wrapped in wet paper towels and kept in a firmly closed container if you don’t want to store them in water.
Boiling eggs shouldn’t be kept at room temperature.
It is not recommended to keep hard-boiled eggs at room temperature for too long, especially those with shells. Whether or not they have shells, they should be kept on ice if they are going to be served at a buffet table.
Toss the eggs if you’re unsure of whether they’re still edible.
A guide on boiling an egg and storing it properly:
- 1 egg
How it was prepared:
- Heat up some water in a small pot. When it boils, carefully add the egg and lower the heat with the aid of a spoon (if you place the egg carefully, the shell does not crack).
- If you’d like, you might use a needle to make a hole in the egg’s base and then add lemon juice to the water (it helps keep the eggshell free of cracks). But if you gently place the egg, the shell will remain intact.
- The number of minutes. Cook the yolk all the way through before storing the egg. For 12 minutes, let it boil.
- The egg should be taken out of the pan with a spoon and placed in a bowl of ice-cold filtered water to warm up.
- Roll the egg over the board gently to remove the shell fragments. To remove any residual shell, dip the egg once more into the water in the basin.
Storage in the freezer:
Only eggs with a firm yolk after 12 minutes of boiling can be kept in the refrigerator.
Keep in mind that boiled eggs smell strongly (and leave a lot of smell too). Keep in a saucepan with a tight lid.
Eggs with soft yolks should not be stored.
In this succinct essay, we addressed the question “How long can a boiled egg be kept in the fridge?” and covered several crucial points to remember while storing cooked eggs securely.